Sustainable improvement of animal health care by systematic quality risk management according to the HACCP concept

By Noordhuizen, Jptm and Welpelo, H. J., Veterinary Quarterly, 1996
Research Paper Web Link / URL:
Description
We welcome and encourage discussion of our linked research papers. Registered users can post their comments here. New users' comments are moderated, so please allow a while for them to be published.

Leave a Reply